Online registration is now closed.
Registration will be available at the Deerfoot Inn & Casino on Tuesday May 26, 2015 from 7:00am – 5:00pm and on Wednesday May 27, 2015 from 7:00am – 10:00am.
Conference registration fee: $175.00 CDN Funds plus GST equalling $183.75 CDN Funds
Government delegate conference registration fee: $175.00 CDN Funds
Alberta Food Awards Dinner registration fee: $85.00 CDN Funds plus GST equalling $89.25 CDN Funds.
Government delegate Alberta Food Awards Dinner registration fee: $85.00 CDN Funds
By Canada Post
Ingredients for Success, the Conference on Food Innovation 2015
c/o Iris Meck Communications
Suite 510 - 5920 1 A Street SW
Calgary Alberta, Canada T2H 0G3
Online registration is no longer available. Registration will be available onsite at the Deerfoot Inn & Casino at 7:00am on Tuesday May 26, 2015
General Terms and Conditions
Only fully completed registration forms will be accepted. Registration will not be confirmed until we have received your payment in full.
Payment must be made in Canadian funds only.
Payments must be made within three working days after submission of the registration and proof of payment must be sent within the same deadline. If the conference office has not received your payment in full or the respective proof of payment, the conference coordinator has the right to refuse and cancel your registration. Payment can be made by Canadian funds cash, personal or corporate cheque and credit card - VISA and MasterCard only.
If the maximum delegate capacity is reached, the conference host reserves the right to refuse any registration.
Cancellation Policy: No refunds will be issued. However substitutions can be made.
Substitutions: The conference coordinator will allow substitutions of delegates with written notification to the conference coordinator. Substitution notifications must be received by May 25, 2015.
In the event that Ingredients for Success, The Conference Food Innovation 2015 cannot be held or will have to be changed due to events beyond the control of the IAS (force majeure) or due to events which are not attributable to wrongful intent of gross negligence of the conference organizers, the conference organizers cannot be held liable by delegates or participants of the conference for any damages, costs, or losses incurred, such as transportation costs, accommodations costs, financial losses, etc.
Group Discounts: There will be no group discount allowances.
GST Refunds for Non-Residents: International delegates are eligible for a refund of the Goods & Services Tax (GST). Contact Canada Customs & Revenue Agency GST Office (1-800-668-4748) in Canada or (1-902-432-5608) outside Canada for a GST rebate application.
The Conference GST Registration# is: 834627655RT0001 ((AI Bio GST number))
The Alberta Food Awards Dinner Event GST registration # is: GST # 10669-3377-RT ((AFPA GST number))
To pay by credit card: use the online registration or complete the form and send the signed copy by mail or fax with your credit card (VISA or MasterCard) information including credit card expiry date and three digit CCV code from the back of your credit card.
To pay by cheque: complete the registration form and note the registration amount is payable in Canadian Funds only. Please make cheque/money order payable to: Iris Meck Communications Inc. with reference to Ingredients for Success, the Conference on Food Innovation 2015 at the bottom of the cheque or money order. Mail your cheque payment with your registration form. If your cheque is paying for several registrants, complete one registration form for each registrant and you may combine the fees for payment with one cheque.
We suggest you make a copy of this completed form for your records.
Registration will only be confirmed once payment has been received.